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Antonio Llorente

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Illustrative image: a metal counter with golden churros in a paper cone, a blurred street café in the background.
Málaga Capital

La Malagueña: 1,300 churros daily and queues starting at 8

La Malagueña in Málaga serves over 1,300 churros daily in winter. Manager Antonio Llorente has been running the business for 13 years.

Álvaro Gómez Payo ·